Spinach-Stuffed Mushrooms
PREP TIME
Instructions
Ingredients:
- 1/4 packet of Chef Hak’s Creamed Spinach
- 10 baby bella mushrooms
- 1/4 cup of grated parmesan cheese
Instructions:
- Remove the stems from the mushrooms and remove any dirt with a paper towel.
- Preheat your oven to 375.
- Add the Chef Hak’s creamed spinach mixture into the center of the mushrooms
- Sprinkle with grated parmesan cheese and bake for 10-15 minutes
- Let them rest for a couple of minutes, then serve hot!
