Ingredients:
- 1 package of Chek Hak’s Roasted Root Veggies
- 2 cups of broccoli florets
- 4 chicken sausages, cut into coins
- 1 Tbsp avocado oil
- ½ tsp salt
- ½ tsp garlic powder
Instructions:
- Preheat your oven to 375
- Add Chek Hak’s Roasted Root Veggies to a baking sheet
- Add the broccoli to the baking sheet and toss with avocado oil, salt, and garlic powder
- Add the chicken sausage to the baking sheet
- Roast in the oven for 20 minutes!