Olive Oil Lemon Roasted Potatoes

Ingredients

• Potatoes of your choice, we used Multi color Fingerling Potatoes
• Chef Hak's Olive Oil Lemon Dressing
• Salt 
• Fresh Cracked Pepper
• Oregano

Instructions

1. Wash and cut potatoes into halves
2. Season with salt and pepper
3. Pour 2 Tbsp of Chef Hak's Olive Oil Lemon Dressing over potatoes, toss to combine
4. Air Fry for 15 minutes
5. Take out, and drizzle some more Chef Hak's Olive Oil Lemon Dressing, and sprinkle with Oregano