Spaghetti Squash with Olive Oil Lemon

Ingredients

• Spaghetti squash
• Chef Hak's Olive Oil Lemon Dressing
• Pepitas
• Parmesan
• 1 tsp Salt
• 1 tsp Pepper
• Olive Oil

Instructions

1. Preheat oven to 400 degrees
2. Slice spaghetti squash in half and coat with olive oil and salt and pepper
3. Place into oven and cook for 30 minutes
4. Remove spaghetti squash from oven and sprinkle with parmesan, pepitas, and a drizzle of Chef Hak's Olive Oil Lemon dressing
5. Bake for 5 more minutes until cheese is melted and mix together, enjoy!