Sheet Pan Everything Sauce Chicken

Ingredients

• 4-5 Chicken thighs

• 1 Lemon

• Green Beans

• 2 Baby Bell Peppers, sliced

• 1 tbsp Chef Hak's Everything Sauce

Instructions

1. Preheat your oven to 425°F (220°C).

2. Grease a baking pan.

3. Place the chicken pieces in the greased baking pan.

4. Sprinkle 1/2 teaspoon of salt and 1/4 teaspoon of pepper over the chicken.

5. Brush the Everything Sauce over the chicken to coat it evenly.

6. Add the green beans and baby bell peppers to the baking pan, arranging them around the chicken.

7. Thinly slice one lemon and place the lemon slices over the chicken.

8. Bake everything in the preheated oven for 15 to 20 minutes, or until the chicken is cooked through and the vegetables are tender.

Enjoy your meal!