Crispy Salmon with Everything Sauce
PREP TIME
Instructions
Ingredients
- 2 Salmon Fillets
- 1 tsp Sea Salt
- Extra Virgin Olive Oil
- 1 Lemon, cut into wedges
- Fresh Parsley
- Chef Hak's Everything Sauce
- Cauli Crunch Cauliflower Crumbs
Instructions
- Preheat oven to 450
- On a oven safe pan drizzle olive oil and add your salmon fillets
- Coat your salmon in a Chef Hak's Everything Sauce BBQ sauce and sprinkle Cauli Crunch Cauliflower Crumbs all over until covered
- Cook for 15 minutes then remove from oven
- Place on dish and drizzle Chef Hak's Everything Sauce on the salmon and top with a squeeze of lemon and fresh parsley!
