- Chef Hak's Organic Chicken Meatballs
- 1 cup of Chef Hak's Brown Sugar Roasted Garlic BBQ sauce
- Sea Salt
- Ground Pepper
- In a medium sized sauce pan, add the Organic Chicken Meatballs and cook for about 4 minutes
- Add Chef Hak's Brown Sugar Roasted Garlic BBQ sauce to the sauce pan and mix throughly, cook for an additional 5 minutes
- Once cooked set aside and let cook for about 3 minutes
- While waiting for meatballs to cook, cut up your chives
- Plate the Meatballs and garnish with chives, enjoy!
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