BLT Chicken Salad
PREP TIME
Instructions
Ingredients
- Chopped Romaine Lettuce
- 1 Avocado, sliced
- 4 Strips of cooked Bacon
- Cherry Tomatoes
- 1 cup of Shredded Chicken
- Chef Hak's Buttermilk Ranch
Instructions
- Wash and dry your lettuce and place into a salad bowl
- Slice your cherry tomatoes in half and add to salad
- Cut open your avocado and remove the pit, slice into half moon shapes
- Break your 4 strips of bacon into bite sized pieces and add to salad, along with your 1 cup of shredded chicken
- Pour as much Chef Hak's Buttermilk Ranch on top of your salad and toss until combined!
